Lamb Shanks – Slow Cooked Recipe

Date: Jun 29,2022

Ready for a fantastic Slow Cooked Lamb Shank recipe? 

Buy our lamb shank today - click here 

Lamb Shanks when slowly and gently cooked are a fantastic dish! Here at Shukers Butchers Jackson Street we have a great offer on for our Lamb Shanks, so here is a great recipe for this delicious, delectable, and mouth-watering piece of meat!

Ingredients:

Preparation is key - ensure before you getting started you all the ingredients ready for the recipe. The following is a complete list of the ingredients that you will need for Lamb Shanks:

• Two to three diced carrots
• Oil (olive oil preferably)
• Four chopped celery stalks
• 3-5 lamb shanks
• One diced onion
• Two to three diced potatoes (choose according to the size)
• Two crushed garlic cloves
• A cup of red wine
• Four sprigs of thyme
• A couple of dried bay leaves
• Tomato paste (1/4 cup)
• Two crushed beef-style stock cubes
• 750g tomatoes (crushed)
• One to two tbsp Worcestershire sauce
• Plain flour (1/4 cup)
• Crusty bread to serve
• 1 cup of water
• Salt & pepper

Steps Involved in the making of Lamb Shanks:

Step 1

Heating olive oil gradually in a large frying pan. 

Step 2

Lamb shanks, flour, salt, and pepper should all be added to a plastic bag before shaking. After being thoroughly mixed, add the lamb shanks to the frying pan and cook for about 5 minutes, or until browned all over. 

Before placing the lamb shanks in the slow cooker, do this to seal them. 

Step 3

Put the carrots, celery, potatoes, onion, and tomato can go into the slow cooker while the lamb shanks are heated until they become brown. 

Step 4

Add crushed stock cubes, red wine, water, Worcestershire, tomato paste, and crushed garlic to a separate bowl. 

Mix everything together by stirring. 

Step 5

Place the cooked lamb shanks on top of the vegetables, followed by the sauce. After seasoning with salt and pepper, add bay leaves and thyme sprigs. In a slow cooker, cook on high intensity for 6 hours or on low intensity for 8 to 10 hours. 

Step 6

Once you have it cooked, you may serve it with warm crusty bread.

Enjoy your lovely Lamb Shanks!